Characterization of Microbes in Protein Supplements Available Commercially
نویسندگان
چکیده
منابع مشابه
Molecular diversity of bacteria in commercially available "Spirulina" food supplements.
The cyanobacterium Arthrospira is among the most well-known food supplements worldwide known as "Spirulina." While it is a widely recognized health-promoting natural product, there are no reports on the molecular diversity of commercially available brands of "Spirulina" supplements and the occurrence of other cyanobacterial and heterotrophic bacterial microorganisms in these products. In this s...
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We previously identified that the concentration of zeaxanthin in some commercially available carotenoid supplements did not agree with the product's label claim. The conclusion of this previous work was that more quality assurance was needed to guarantee concordance between actual and declared concentrations of these nutrients i.e., lutein (L) zeaxanthin (Z) and meso-zeaxanthin (MZ) in commerci...
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ژورنال
عنوان ژورنال: Microbiology Research Journal International
سال: 2021
ISSN: 2456-7043
DOI: 10.9734/mrji/2021/v31i430309